800gm Chopped Mix Vegetables + Ghee/butter /oil+ Masala Mumma Sukhi Sabji Ready to Cook Instant Masala 50gm
- Take 800gms of chopped mix vegetables of your choice. Heat Ghee/Oil as per your liking & add chopped vegetables. Cook until soft.(Do not add salt)
- Mix 50gms Sukhi Sabji ready to cook instant Masala. Cover with lid & cook for 5-7min on slow flame.
- Garnish with fresh chopped coriander while serving.
Coriander, Red Chilli, Fenugreek Leaves, Turmeric, iodized Salt, Pink Salt, Black salt,, Cumin, Pomegranate Seeds, Tomato Powder, Dried Mango, Carom Seeds, Kachri, Kashmiri Mirch, Dried Ginger, Black Pepper, Cardamom, Black Cardamom, Cloves, Anise, Nutmeg, Mace
|NUTRITIONAL FACTS||APPROXIMATE VALUES PER 100 G OF PRODUCT|
Not a flavouring masala
Not a precooked masala
Not a gravy
Since I have started using Masala Mumma masala. It has become so easy to plan my daily menu. All time taking dishes like Butter chicken, Shahi Paneer etc my family of doctors loves to eat pretty often which I earlier used to avoid due to my hectic work schedules but with Masala Mumma ready to cook masala I instantly cook them when ever they demand. All authentically tasting dishes comes out so well. Thank you Masala Mumma you are my saviour!!
Info Edge (India) Ltd.
Made paneer makhni 😊It was very very good 💯/💯. I have also tried their other masalas like Rajma, Choley etc. They all came out so well with their Simple 3 step cooking process. Cooking has become super easy for a working person like me.
Santona S Senapati
Dum Aloo & Puri on a Sunday morning is a blissss. Tried both variations. Sukhi aloo ki subzi and aaloo dum.both were amazing!!
Very delicious and very easy to cook. Really loving eat